Bacon MangaWagyu Gourmet Burgers from Mangalitsa Estates

A Symphony of Flavor, Craft, and Heritage

When it comes to gourmet burgers, few creations are as extraordinary or as meticulously crafted as the Bacon MangaWagyu Gourmet Burgers from Mangalitsa Estates. Born from a passion for quality and a reverence for tradition, these burgers are more than just a meal—they are a journey through culinary excellence, merging the unparalleled richness of wagyu beef with the opulent, silky savor of heritage Mangalitsa pork.

The Mangalitsa Estates Legacy

Mangalitsa Estates is renowned for its dedication to heritage breeds and ethical farming. The estate’s rolling pastures are home to the storied Mangalitsa pigs, sometimes called the “Kobe beef of pork” for their remarkable marbling and buttery texture. Raised with care, these pigs are allowed to roam freely and forage, resulting in meat celebrated for its complexity and depth of flavor.

But the estate’s vision goes beyond exceptional pork. Recognizing the growing appreciation for premium beef, they introduced a select herd of Wagyu cattle, famous for their dense, intricate marbling that delivers a melt-in-your-mouth experience. The result is a farm that produces some of the world’s most sought-after meats, each bite a testament to careful stewardship and a commitment to excellence.

What Makes the Bacon MangaWagyu Burger Unique?

At the heart of the Bacon Mangawagyu Gourmet Burger is the inspired union of two legendary meats: Mangalitsa pork and Wagyu beef. This harmonious blend is ground to perfection, each element enhancing the other. The Wagyu brings an unmistakable tenderness, a buttery lushness that lingers on the palate, while the Mangalitsa bacon infuses the patty with smoky, savory notes, and a subtle sweetness.

Unlike conventional burgers, the patty itself is a blend—a careful ratio of Wagyu, Mangalitsa and diced, cured Mangalitsa bacon—delivering a rich flavor profile that is at once robust and nuanced. The bacon is not simply a topping; it is integrated, ensuring that every bite is infused with its characteristic depth.

The Ultimate Burger Experience

The Bacon MangaWagyu Gourmet Burger is an experience that begins with sight and scent: golden fat glistening on the perfectly seared patty, the aroma of smoked bacon mingling with the unmistakable richness of beef. The first bite delivers an eruption of flavors—the luxurious marbling of wagyu, the melting, almost creamy texture of Mangalitsa pork, the subtle crunch of caramelized edges, and the umami depth that unfolds across the palate.

Served on a toasted brioche bun, the burger is customarily dressed with a light smear of house-made aioli, fresh butter lettuce, vine-ripened tomatoes, and thinly sliced red onions. The toppings are carefully chosen to elevate, not overwhelm; the focus remains on the meat. For the adventurous, a dollop of whole-grain mustard or a few pickled shallots can add a piquant contrast, but the burger’s inherent richness truly shines when simplicity is honored.

Pairings and Presentation

A burger of this caliber deserves thoughtful pairings. At Mangalitsa Estates, the Bacon MangaWagyu Gourmet Burger is often accompanied by hand-cut fries tossed in rosemary and sea salt, or a crisp, peppery arugula salad dressed in a light vinaigrette. For beverages, a robust red wine—such as a Syrah or a Malbec—brings out the earthy, savory notes in the burger, while a craft lager or a hoppy IPA offers a refreshing counterpoint to the burger’s decadence.

Presentation, too, is paramount. Each burger is plated with care, garnished with a sprig of fresh herbs, and, when served in the estate’s own tasting room, arrives atop a wooden board that echoes the rustic elegance of the surroundings.

Sustainability and Ethics

An essential aspect of the Bacon MangaWagyu Gourmet Burger is the estate’s steadfast commitment to sustainable, ethical practices. Livestock are raised without growth hormones or unnecessary antibiotics, and humane handling is a cornerstone of the estate’s philosophy. Pastures are maintained through rotational grazing, preserving soil health and promoting biodiversity.

Mangalitsa Estates also strives for zero waste, utilizing every cut of meat in innovative ways and supporting local artisans by sourcing their buns, cheeses, and condiments from neighboring farms and producers.

The Artistry of Simplicity

At its core, the Bacon MangaWagyu Gourmet Burger from Mangalitsa Estates embodies the artistry of simplicity—a celebration of what happens when superb ingredients are allowed to shine. There is no need for extravagant embellishments; the magic lies in the respect shown to every component, from the heritage pigs and wagyu cattle to the hands that craft each burger.

This burger is a reminder that the highest forms of luxury are rooted in authenticity. Each bite is a homage to tradition and innovation, proof that mindful farming and masterful cooking can transform an everyday staple into something truly sublime.

The Results

The Bacon MangaWagyu Gourmet Burger is more than a dish—it’s an experience, a story, and a promise delivered on a bun. It brings together the best of Mangalitsa Estates: ethical stewardship, heritage livestock, culinary expertise, and a dedication to unforgettable flavor. Whether savored in the estate’s bucolic tasting room or recreated at home with the estate’s hand-packed patties, this burger stands as a testament to the transformative power of quality and care.

For those seeking a burger that transcends the ordinary, the Bacon MangaWagyu Gourmet Burger from Mangalitsa Estates is an invitation to indulge in a world where taste, tradition, and sustainability converge.

These 8 ounce thick burgers come 2 per package.